Oregano & Paprika Chicken Breast

Oregano & Paprika Chicken Breast

Wild Rose Team

Serves 4 

This quick and flavourful dish features juicy chicken breasts seasoned with smoky paprika and aromatic oregano. Perfectly seared with a touch of olive oil, it’s an easy go-to recipe for a healthy and delicious meal. Pair it with your favourite sides!

The chicken used in this recipe can be boneless or bone-in. If using bone-in, increase the cooking time by approximately 10 minutes.

Ingredients

  • 4 split chicken breasts
  • 2 tbsp olive or grape seed oil
  • 2 tsp oregano
  • 1 tsp paprika
  • ½ tsp salt
  • ¼ tsp pepper

Steps

1. Preheat oven to 350°F.
2. Brush chicken with oil and set aside.
3. In a small bowl, mix together paprika, oregano, salt and pepper. Evenly sprinkle mixture to both sides of the chicken and place on a cookie sheet.
4. Bake for 25 – 30 minutes or until chicken is cooked.

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