Here is a simple sauté of vegetables to help you take advantage of the abundance of zucchini and tomatoes that tend to be plentiful all summer long.
Ingredients
1 tbsp olive oil
1 medium onion, chopped
2 cloves garlic, minced
3 cups zucchini, diced
3 cups tomatoes, chopped
1 tsp basil leaves
½ tsp oregano leaves
½ tsp salt
Pinch of pepper
Steps
1. Sauté onion over medium heat for 5 minutes or until onion is soft. 2. Add garlic and sauté for 1 minute. 3. Add zucchini, tomatoes, basil, oregano, salt, pepper and continue cooking for 3 - 5 minutes or until zucchini and tomatoes are soft. 4. Adjust seasoning and serve.
